California Veggie Burger VEGAN
A true "veggie" burger, the California is loaded with over ten vegetables
including carrots, edamame, peas, spinach, and corn. This is a great patty
for those looking beyond simple hamburger alternatives. The California is
a versatile product that also works great in a wrap or crumbled over a salad.

INGREDIENTS: carrots, edamame, onions, string beans, zucchini, corn, peas, spinach, broccoli, chickpeas, red peppers, oat bran, potato starch, corn meal, soy protein flour, dried garlic, salt, parsley, black pepper, vegetable gum, canola oil.

NUTRITION FACTS: serving size 1 patty (4 oz/113g) / calories 150
calories from fat 25 / total fat 3g / saturated fat 0g / cholesterol 0mg
sodium 490mg / total carbohydrates 26g / dietary fiber 8g / sugars 7g
protein 12g

COOKING GUIDELINES: Just heat and serve. Do not overcook.
Oven
: Place frozen patty on baking sheet in 350 degree oven for 10-12
minutes, turning once. Microwave: Place patty on microwavable dish.
Heat on "high" for about 2 minutes. Skillet/Grill: Heat patty in
non-stick skillet over medium heat, 2-3 minutes on each side.

ITEM
CODE
PATTY
SIZE
CASE
PACK
CA55
5.5 oz
30
CA40
4.0 oz
40


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